Salads
The Crown’s Pub Food Menu
Salads
Tossed House Salad with Dressing
Leafy greens, carrot, celery, peppers, tomato & cucumber. Served with your choice of dressing: 1000 island, Ranch, Blue Cheese, Raspberry vinaigrette, Balsamic
Caesar Salad
Fresh Romain leaves tossed with a house Caesar dressing; fresh parmesan & garlic herb croutons and topped with fresh roasted garlic & parmesan crisp. Served with garlic toast.
Cobb Salad
Leafy greens, grilled chicken, bacon, tomato, carrot, black olives,
blue cheese and avocado with a red wine Dijon Vinaigrette.
Chef’s Salad
Leafy greens, tomato, carrot, celery and green onions tossed together and topped with thin slices of ham, turkey, Swiss, Cheddar and a hard-boiled egg. Served with your choice of dressing.
**Special Note** Our menu is subject to change, for the most recent menu please contact us by email or give us a call at 604.943.1515